Facilities

Restaurant Events

Chef’s Special Autumn Menu

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Please enjoy our annual special menu featuring dishes particularly chosen by Chef Hamasaki to fit the season.

  • Period: Friday, October 15 - Sunday, October 24, 2010
  • Time: 11:30 am - 2:00 pm / 5:30 pm - 9:00 pm
  • Guests 13,650 yen / Members 10,920 yen
    *The above rates are subject to a 10% service charge.
  • Reservations required

[Small appetizer]
Horsemeat tartar and petit herb garlic toast
Sweet potato cream soup

* *

Salad Niçoise I-House Style

* *

Lobster bisque on sea urchin flan
with parmesan and uncured ham Ibérico
in puff pastry and corail chips

* *

Flatfish fillet baked in champagne
and grilled “Matsutake” mushrooms,
served with caviar cream sauce

* *

Vineyard Granité

* *

Roasted venison loin
-or-
Roasted Japanese beef tenderloin

[Garnish]
Pan-fried foie-gras pancake with caramelized figs
in velouté chestnut and truffle sauce

* *

Chestnuts in “Gâteau Chocolat”,
accompanied by persimmon sherbet

* *

Coffee or tea, petit fours

 

 

The Garden "Noodles with Minced Pork"

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We have used lots of minced pork, domestic bamboo shoots and mushrooms, chef has prepared a specially made bean paste sauce to stimulate the appetite. With the addition of a salad and a soft-boiled egg, even those who don’t usually like spicy foode will enjoy this summertime dish. Please enjoy it by all means.

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  • Guests: 1,575 yen    Members: 1,260 yen

  • Lunch time  (11:30 am - 2:00 pm)
    Dinner time  (5:30 pm - 9:30 pm)

 

To Members Who Will Be Celebrating a Birthday or Wedding

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We would like to take this opportunity to express our heart-felt appreciation for your support of the I-House. As a token of our gratitude we are launching a special promotion to members who are or will be celebrating a birthday or wedding anniversary. We will serve you one drink free of charge at the restaurant SAKURA or the tea lounge The Garden. And we hope you will keep us in mind for meeting with valued clients and celebrating special occasions.

We will serve you one glass of sparkling wine or a soft drink free of charge when you make a reservation at the restaurant SAKURA or the tea lounge The Garden for your birthday or your wedding anniversary.

  • Please inform us of the date of your birthday or anniversary and your membership number when you make the reservation.

 

Prex Fixe Lunch Course

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A special lunch menu is now being served at the Restaurant SAKURA. Please select one from four soup, six main dishes and eight desserts.

The house dining room by the pond, much missed by members after its closing in 2000, re-opened on April 1, 2006. The young and creative chef enriched with international experience will provide you with a fresh cuisine to be enjoyed while viewing the beautiful traditional garden.

  • Guest: 3,150 yen    Member: 2,520 yen
    The above-mentioned prices are subject to a 10% service charge.
  • Vegetarian menu is also available.

The menu for this month
The menu for next month

Roast Beef Set Menu

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A Roast Beef Set menu (limit of 20 a day) is now being served at the tea lounge "The Garden"at dinner time (5:30 pm - 9:30 pm).
It is also available at lunch time on Sundays. An la carte menu is also available.

  • Guest: 2,730 yen    Member: 2,184 yen
    The above mentioned-prices are subject to a 10% service charge.roastedbeef

Menu